Mānuka Honey Chicken Nibbles Recipe

Ah, the joy of coming home to the comforting aroma of honey-glazed chicken nibbles wafting through the air—it's a feeling like no other. You're in luck if you've been searching for the ultimate honey chicken nibbles recipe. We're sharing a family secret passed down through generations, and it's made even more special with the use of our Mānuka honey. This recipe is not just delicious; it's a culinary experience that brings the family together.

Manuka Honey Chicken Nibbles


  • 1kg Chicken Nibbles
  • Soy Sauce
  • Manuka South Mānuka Blend
  • Sesame Oil
  • Crushed Garlic
  • Sesame Seeds
  • Lemon Wedges

Creating the Special Sauce

In a jar, combine the following:

  • 4 tbsp soy sauce
  • 2 tbsp Manuka South Mānuka Blend
  • ½ tbsp sesame oil
  • 2 cloves crushed garlic
  • Blend all the ingredients well to create your special sauce.

Let's Get Cooking

  1. In a bowl, marinate the chicken nibbles with your special sauce, ensuring they are well-coated.
  2. Cover the bowl with cling wrap and refrigerate for at least 2 hours.
  3. Preheat your oven to 180℃.
  4. Place the marinated chicken nibbles on an oven tray, spaced apart.
  5. Bake for approximately 30 minutes, turning the nibbles occasionally to cook evenly.
  6. Remove them from the oven and let them rest for 5 minutes once they look brown and crispy.

The Final Touches

  1. Drizzle 1-2 tbsp of extra Manuka South Mānuka Blend over the cooked chicken.
  2. Sprinkle 2 tbsp of sesame seeds.
  3. Squeeze lemon juice over the nibbles.
  4. Serve and enjoy!

There you have it—a family-favourite honey chicken nibbles recipe that's not just mouth-wateringly delicious but also packed with the health benefits of Mānuka honey. It's a dish that's sure to make any occasion memorable. So give it a try and let the flavours speak for themselves.